An exciting opportunity exists for a passionate CDP to join the Functions & Events culinary team at the Art Gallery of NSW newest addition, the Sydney Modern. BenefitsBased at the Art Gallery NSWFull time roleOpportunities for career growth and development within a highly regarded hospitality groupFlexible working hoursStaff discounts at venues and events across Fresh’s venues Australia wideSalary $74,500 + SuperThe RoleWork with the Executive Chef to ensure efficient food production and qualityRun the sections allocatedFollow food safety procedures and legislationEnsure the highest standards of presentation and qualityChanging menu to match Museum exhibitionsWork on a 5 days working week between Monday and SundayAbout YouQualifications in Cert III Commercial CookeryExperience in fast-paced events environmentExcellent communication skillsA passion for cooking, and be open to learning new skills in the kitchenValid working rights in AustraliaAbout Us - The Fresh CollectiveThe Fresh Collective is a Sydney based hospitality group operating leading iconic art venues in Sydney, Melbourne, and Brisbane, such as the Australian Museum, The Art Gallery of NSW, Queensland Museum, Melbourne Theatre Company, and Museum Victoria.Fresh also delivers exceptional experiences and premium food and beverage events. With a dedicated team of experienced chefs, event planners and professional wait staff. Fresh has also become the go-to for event catering providing a range of experiences from intimate dinners to grand banquet feasts everywhere. AUDAustralia - NSWSydneyCBD, Inner West & Eastern SuburbsSydney2000